A-One Claypot House offers a wide variety of dishes to suit every diner in a feel-at-home, comfortable modern Chinese interior.
With sizzling hot, fragrant local favourites served on piping hot claypots and hotplates, we promise an all-round dining satisfaction that is set to entice and excite every of your senses.
Established in 2008, A-One Claypot House is the Number 1 Singapore porridge specialist and has become a local favourite amongst Singaporeans. We serve the most authentic local favourites through the use of claypots to create the taste of home-cooked food.
Our Signature Dishes include:
Award-Winning Premium Scallop Porridge
The sweet and distinct flavours from our premium handpicked scallops, fresh slices of fish, cuttlefish and other ingredients are fused into crushed pearl white rice, creating a smooth and savoury porridge that melts in your mouth.
Diners are spoilt for choice with the wide array of hotplate dishes that range from noodles, to meat, fish, vegetables and tofu. By keeping the food warm through the use of Hotplates, it creates a more flavourful and delicious experience for all.
Salted Egg Dishes
Our Signature Salted Egg dishes are coated with a unique blend of creamy salted egg yolk sauce, curry leaves and chilli that result in a myriad of explosive flavours for culinary indulgence.