The only Milk Tea that’s so good you can actually tell us apart from the rest, KOI Thé serves Milk tea with a variety of standout toppings and exclusive flavours.
Try out our Ovaltine Macchiato which exudes a malty aroma that balances the intense rich velveteen of our Macchiato roast.
Established in 2006, KOI Thé has become a household name in the F&B industry with its unwavering commitment to quality and heart-warming hospitality.
With the successful opening of the first Singapore outlet in 2007, KOI's brand philosophy and signature offerings have been brought overseas.
KOI Thé is not just a tea brand, but a symbol of quality, tradition, and hospitality.
From the selection of raw materials to the brewing process, every aspect of the KOI Thé experience is carefully crafted to ensure that customers are provided with the best possible service and experience.