Ma Maison is a pioneer of the unique fusion cuisine – Youshokuya, a cooking style which incorporates Western ingredients and Japanese culture.

The décor of the restaurant boasts an old-English Steakhouse charm, adorned with metal pots & pans and mahogany wood tables.

Even the table cloth is of vintage-outlined botanical fabric, exuding a pompous Victorian-style dining that make diners feel at home.

Ma Maison has become an outstanding fusion restaurant chain in Asia due to its extensive menu of French-inspired Japanese food.

Some of the restaurant’s best-sellers include the Nagoya-style “Ishiyaki” Miso Katsu Don, Beef Katsu Curry and the “Ikasumi” rice with deep-fried seafood. Head down to Ma Maison at Bugis Junction Haute cuisine at its finest!