Menya Musashi offers Japanese noodles in a variety of different textures and a selection of soup bases to satisfy customers’ ever-evolving tastes.

Featuring a soup base that is creamier than others, Menya Musashi’s ramen comes in white, red and black versions.

It's signature white tonkotsu broth is made by boiling a substantial amount of pork bones, giving the ramen broth a rich taste that is packed full of oomph!

Customers can also choose other signature broths such as triple soup and Tokyo-Ueno style soup which includes chicken or fish as its soup ingredients.