Cat & the Fiddle is Singapore's first and foremost premium cheesecake retailer, offering a diverse selection of 20 varieties of gourmet cheesecakes. From classic New York cheesecake to Asian and local-inspired creations, Cat & the Fiddle has every cheesecake lover's whim and fancy catered for. The blast freezing technology used by the company retains the moisture and freshness of their freshly baked gourmet cheesecakes, ensuring that the cakes maintain their quality and flavour even after weeks.

Cat & the Fiddle is committed to providing everyone with delicious cheesecakes, including their Muslim friends. The company has been certified halal by Majlis Ugama Islam Singapore (MUIS) since November 2019 and supports various charities such as the Cat Welfare Society, The Children's Aid Society, SPD, and The Purple Parade. The brains and creative spark behind Cat & the Fiddle is Chef Daniel Tay, one of the most well-known names in luxury desserts in Singapore. Chef Tay's skill and artistry have garnered him a gallery of awards, including the World Pastry Cup Gold Medal.

To make their delicious cheesecakes even more accessible, Cat & the Fiddle offers cost-friendly modes of delivery, including doorstep delivery, self-collection, and mobile van collection points island-wide. Whether you're celebrating a special occasion or simply craving a delicious cheesecake, Cat & the Fiddle has everything you need to satisfy your sweet tooth.