The eatery offers premium fish and a wide variety of fresh seafood air-flown from Japan for Sashimi, salt-grilled or deep-fried to be enjoyed alongside a hot bottle of sake.

Also available is a good selection of hand-rolled sushi made from the freshest ingredients for dine-on or takeaway.

Be prepared to be spoilt for choice with the extensive menu of donburi, ramen, udon and bento.

If that is not enough, the eatery’s A la carte menu will have something everyone, i.e. both the Japanese cuisine novices as well as the more experienced diners.