Searching for a taste so familiar, I found myself on a journey back to my childhood.

As a child, I fell in love with the sweet and buttery cinnamon rolls, which took me on a ride through a rainbow of wonder and lightness.

The sensation of these rolls lingered and became my first love.

Driven by the strong desire to recreate these soft, fluffy, and addictive rolls, I embarked on a mission to perfect the crafting process.

From selecting the right flour variants to pairing flavours, rolling and shaping techniques, and baking precision, every step was carefully thought through.

Over time, the recipe evolved, but I always return to that familiar, childhood taste and the sweet smell of those rolls that remain deeply ingrained in my memory.