Welcome to Kei Kaisendon, a unique dining destination in Singapore specializing in the Japanese culinary delight, Kaisendon.

In the world of Japanese cuisine, Kaisendon is a cherished dish, and at Kei Kaisendon, it takes center stage.

Our Signature Kaisendon, overflowing with a medley of fresh sashimi, is designed to indulge your palate and provide a true Japanese dining experience.

The beauty of our Kaisendon lies not just in its fresh ingredients but also in the versatility of how it can be enjoyed.

There are four distinctive ways to savour this delicacy - enjoy it as it is, mix it with our distinctive chilli powder and mayonnaise, blend it with our exclusive Sakurai Chicken Soup, or wrap the sashimi with our specially cut nori seaweed.

If you're unsure where to start, our friendly staff is always on hand to guide you through the process and enhance your dining experience.

So, come join us at Kei Kaisendon at Cross Street Exchange, where we bring an authentic taste of Japanese Kaisendon to Singapore.

Embark on this flavourful journey with us and discover your favourite way to enjoy Kaisendon.