Old Chang Kee is a renowned brand known for its iconic Curry’O, a delightful pastry shell filled with curried potato, chicken, and a slice of egg, cooked to perfection with a blend of special herbs and spices. But that's not all - we also offer an array of mouthwatering hot snacks and delicious quick bites like Chicken Wing, Sotong Wing OnStik, and Spring’O.

With a deep respect for the rich traditions and heritage of Singapore, Old Chang Kee is dedicated to bringing back the nostalgic flavours that have been loved by customers since 1956. We take pride in our commitment to preserving the authentic tastes that have become a part of the local culinary landscape.

As a Halal-certified establishment, we ensure that our food adheres to the highest standards of quality and preparation. Our Halal certification is renewed yearly, so you can trust that every bite you enjoy at Old Chang Kee meets the strict requirements of Halal practises.

At Old Chang Kee, we strive to create an unforgettable dining experience, combining tradition, innovation, and delectable flavours. Whether you're craving a piping hot Curry’O or looking to try one of our other tantalising snacks, we invite you to visit our store and embark on a culinary journey full of delightful surprises.

Note: Please cheque in-store for the latest information on our Halal certification, as it is subject to yearly renewal.