Bengawan Solo, a home-grown gem, has become a cherished household name, revered for its premium selection of the freshest cakes, meticulously crafted kueh, and indulgent confectionery.

We take immense pride in adhering to time-honoured recipes and artisanal techniques, staying true to the culinary traditions that have been part of our journey since inception.

Our secret lies in the judicious selection of the finest, freshest ingredients, locally sourced wherever possible. Every bite of our products resonates with the affection, care, and meticulousness poured into its creation.

At Bengawan Solo, we ensure that each offering mirrors the quality and delectable taste of home-cooked delicacies.

We don't just make cakes, kueh, and confectionery – we create experiences that evoke nostalgia, foster celebrations, and turn ordinary moments into extraordinary ones.

With Bengawan Solo, you aren't just serving food – you're serving a legacy of authenticity and taste, meticulously crafted to perfection.