Welcome to Ban Heng Teochew Porridge, a recent addition to the diverse culinary landscape. Our eye-catching dishes under the spotlight are not just visually appealing but also offer an extensive range of choices for our patrons.

We specialise in two types of porridge - sweet potato and plain, each providing a unique taste experience. These comforting bowls of porridge serve as the perfect accompaniment to our variety of dishes.

Our menu boasts an array of options such as sweet and sour fish, sautéed mushrooms, braised cabbage, braised aubergine, and fried taukwa with minced meat. Each dish is crafted with care, ensuring a home-cooked feel that resonates with our customers.

Particularly noteworthy is our fried taukwa with minced meat, reminiscent of traditional family recipes. The sweet and sour fish, known for its freshness and soft texture, is another crowd favourite. All our dishes are enhanced by our specially made chilli, adding an extra layer of flavour to your meal.

Despite being a bit on the pricey side, we believe in providing value through quality. We assure you that every dollar spent here will be more worthwhile than elsewhere. However, due to our popularity, we recommend coming early to secure a seat and enjoy our delicious offerings.