Relax over a casual meal in the comfort of Tenya Singapore’s inviting space, designed in a warm colour scheme and Japanese aesthetics with wooden furnishings and accents.

Having earned a following for authentic, quality, value-for-money meals, Tenya is best known for its signature Tendon – a donburi bowl of lightly battered, crispy seafood, meat and/or vegetable tempura atop steaming Japanese Aomori rice with an umami tare glazing sauce drizzled over.

Other favourites are the Japanese soba and udon noodles that complement an array of tempura a marriage of textures and flavours.