At Cantine, we strive to provide a contemporary dining experience that combines the authentic taste of local and international cuisine at competitive prices.

We pride ourselves on offering a wide array of quality foods and beverages, ensuring a satisfying and serene dining experience for our customers.

Our menu is diverse, with options ranging from delicious fried fish and chicken to special halal chicken rice, catering to various tastes and preferences.

Our food court is more than just a place to eat; it's a community hub where people who love good food come together.

The variety in our offerings extends to vegetarian dishes, including what many consider the best vegetarian ban mian. Whether you're vegetarian or not, this healthy option is worth trying out.

Despite the bustling lunch crowd, our efficient service ensures a pleasant experience for all.

Our recent revamp has elevated the ambience, making your dining experience even more enjoyable.

With over 15 stalls to choose from, you'll find an extensive range of dishes from various cuisines, from fried carrot cake to deep-fried ojing-eo.

International flavours are well-represented here, with Malaysian, Thai, Korean, and Vietnamese dishes on offer.

Unique dishes like Chicken Egg Floss Pad Thai, Mandu Ramyun with Cheese, Hotate Scallops with Garlic Rice, and Thịt xiên nướng are just a few examples of the culinary diversity we offer.

For those with a penchant for burgers, Flips N Dips offers a unique Volcano Lava Three Cheese Burger, with its juicy interior and pool of ooey-gooey melted cheese sure to delight.

And if you're looking for something spicy, don't miss our anticipated halal mala hot pot at the Monster Chill Mala Hotpot stall.

At Cantine, we're not just serving food; we're serving experiences.