Founded in 2019, we were inspired by how the French produce their bread, thus kickstarting our journey to bring the flavour into the little red dot.

Every process is closely monitored by a group of chefs we have personally hand-picked to ensure that we deliver the best that you deserve.

Our freshly-baked croissants are made in-house from the beginning , ensuring that each stage all come together with precision for the best creation.

Using the finest ingredients, we strive to provide you with products that not only look good but also taste great.