House of Rice Dumpling or 蘭葉香肉粽 in Mandarin is a traditional Singapore business that has been passed down in the family for generations. We specialize in making triangular shaped glutinous rice dumplings with many different kinds of sumptuous fillings wrapped and cooked in pandan leaves. These traditional delights are commonly known as Rice Dumpling or 粽子, and at House of Rice Dumpling, we are proud to be able to serve you our signature rice dumplings today.