Welcome to SARAI, where we invite you to embark on a culinary journey that reimagines the vibrant flavors of Thai cuisine. Established in 1998,

SARAI sets itself apart by offering a modern twist on traditional Thai fare, carefully crafted to tantalise your taste buds and create a memorable dining experience.

At the heart of SARAI is Chef de Cuisine Chimkit Khamphuang, fondly known as Chef Lisa, who brings more than 27 years of culinary expertise and her Isan heritage to the forefront.

With a passion for preserving Thai traditions, Chef Lisa presents an array of meticulously curated menus that showcase the essence of Thai cuisine, evoking feelings of warmth and gastronomic satisfaction.

Immerse yourself in the art of Thai-style dining, known as "sumrub," as you settle comfortably in our hip and inviting ambiance. Indulge in a selection of classical Thai dishes, including beloved favourites enjoyed by the royal family, infused with innovative touches and modern embellishments.

Each dish takes you on a journey of enticing flavours, inviting aromas, and exquisite textures, captivating your senses and leaving you craving for more.

At SARAI, we strive to go beyond expectations, continuously refining the boundaries of Thai cuisine. Our commitment to creating an extraordinary dining experience extends beyond the flavours on your plate.

Join us as we elevate the art of Thai dining, presenting a harmonious fusion of tradition and innovation, where every dish tells a story and every bite is a celebration of culinary excellence.