Indulge in the authentic flavours of Singapore's rich culinary heritage at Lee Wee & Brothers, a beloved home-grown brand renowned for our exquisite Otah, Nasi Lemak, and a tantalising array of local delights.

With a legacy deeply rooted in the Lee Family's treasured recipes, we bring you the time-honoured traditions of our ancestors, ensuring that every bite is a delightful journey into the heart and soul of Singaporean cuisine.

At Lee Wee & Brothers, we take great pride in preserving the original taste and essence of our family's culinary heritage.

Our Otah bursts with the perfect blend of aromatic spices, wrapped in delicate banana leaves and grilled to perfection, revealing a harmonious symphony of flavours that will transport you to the bustling streets of Singapore.

Indulge in the fragrant allure of our Nasi Lemak, with its fragrant coconut-infused rice, tender chicken, delectable sambal, and an array of tantalising accompaniments that will leave your taste buds craving for more.

But our culinary expertise doesn't stop there. Discover the comforting embrace of our Curry Chicken, simmered to perfection with a blend of spices that tantalise the senses and evoke a sense of warmth and nostalgia.

Dive into the robust flavours of our Assam Seafood, where the tangy tamarind broth envelops succulent prawns and fish, creating a symphony of flavours that will transport you to the coastal shores of Singapore. And let the fiery kick of our Sambal Chilli ignite your palate, adding a burst of vibrant spice to any dish.

At Lee Wee & Brothers, we are committed to crafting each dish with meticulous care, using only the finest ingredients and time-tested recipes. Our dedication to excellence and passion for preserving our culinary heritage have earned us the loyalty and trust of countless food enthusiasts across Singapore.

Join us on a gastronomic journey as we invite you to savor the traditionally tasty and original flavors of Lee Wee & Brothers, where every bite is a testament to our unwavering commitment to quality, authenticity, and the true taste of Singapore.