A household brand name to most Singaporeans since the early eighties. Tenderfresh is certainly one name that many locals grew up with. Tenderfresh started its humble beginning at a hawker centre with an in-house recipe well-received by its customers. At current, Tenderfresh together with its subsidaries have approximately 150 outlets spanning across the country; with an established pressence in many neighbourhood food courts, coffee shops and heartland malls. In order to support the growing businesses and delivering REAL GOOD FOOD with FRESHNESS, QUALITY and ALWAYS TENDERFRESH, Tenderfresh Fried & BBQ Chicken is incorporated as a franchisor and food-processing entity in 1993 achieving ISO22000:2005, Halal and HACCP accreditations. Tenderfresh Classic was established in 2014 to further showcase the focus of providing quality, affordable and consistent comfort food to consumers.