Tim Ho Wan has been serving up affordable and quality classic Hong Kong style dim sum in a simple restaurant in Singapore since 2012. This Michelin star brand was created by chefs Mak Kwai Pui and Leung Fai Keung in Hong Kong and remains one of Singaporeans’ favourite dim sum destination.

Of the 28 items on their menu, Tim Ho Wan features the ‘Four Heavenly King’ of dim sum, which refers to their signature BBQ Pork Buns, Pan Fried Carrot Cake, Beancurd Skin with Pork and Shrimp as well as the Steamed Egg Cake. Their BBQ Pork Buns are an international favourite and are marked with a special crumbly and sweet outer shell, while the pork fillings give a contrasting salty and sweet taste. The Egg Cake is spongy and light, offering a subtle caramelised taste that endures on your tongue. Other menu items like the Steamed Pork Dumpling with Shrimp and Steamed Chicken Feet with Black Bean Sauce are also available for you to savour! For more substantial options, their Pork Congee with Century Salted Eggs, Spicy Fried Rice with Chinese Sausages and Hong Kong Braised Beef Noodles are wholesome choices too.

Visit Tim Ho Wan at Westgate and relish in quality and delightful Hong Kong treats today!